Antibiotics
Antibiotic reference standards for residue analysis in meat, seafood, milk, eggs and honey: quinolones, sulfonamides, tetracyclines, macrolides, beta-lactams, amphenicols and nitrofurans.
Vietnam is a major seafood exporter, so this range is closely tied to the testing requirements of the EU, Japanese and US markets — where many compounds are banned outright and detection limits are measured in µg/kg. Isotope-labelled standards are usually included for use as internal standards in LC-MS/MS. See also food reference standards.
DRE-XA17875000AL · DR. EHRENSTORFER
Trimethoprim 100 µg/mL in Acetonitrile
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DRE-XA17000200AL · DR. EHRENSTORFER
Sulfathiazole 100 µg/mL in Acetonitrile
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DRE-XA16998150AL · DR. EHRENSTORFER
Sulfamethoxypyridazine 100 µg/mL in Acetonitrile
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DRE-XA16996510AL · DR. EHRENSTORFER
Sulfamethazine-N4-acetyl 100 µg/mL in Acetonitrile
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DRE-XA16996500AL · DR. EHRENSTORFER
Sulfamethazine 100 µg/mL in Acetonitrile
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DRE-XA16990100AL · DR. EHRENSTORFER
Sulfachloropyridazine 100 µg/mL in Acetonitrile
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DRE-XA16988850AL · DR. EHRENSTORFER
Sulfacetamide 100 µg/mL in Acetonitrile
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